About
In a generous, elegant atmosphere, the restaurant La Table features local, seasonal products such as fish from the lake and charcuterie and cheese from the Gavot plateau.
Every Sunday, La Table de l'Ermitage offers a warm, family atmosphere. Fresh fruit, homemade jams, grilled bacon and recipes inspired by the world are served against a backdrop of chatter and laughter in the kitchen.
A lovely moment to share around this brunch as if at home, enhanced by the chef's passion for colorful, cross-cultural cuisine!
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Category
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Specialities
Accessible tourism
Accessible for self-propelled wheelchairs, Reserved space 330 cm wide < 100 m from the site, Absence of protrusions > 2 cm, Height under table >= 70 cm width >= 77 cm, WC + grab handle + adequate space to move, Possibility of drop-off in front of the site, Presence of pictograms and / or simplified visuals, Reception staff sensitized to the reception of people with disabilities
Opening
All year round, daily.
Prices
A la carte: from 20 €
Dish of the day: from 31 €.
Sunday brunch: €65 (excluding drinks).
Sustainable tourism
Local produce and wines, Abondance beef, seasonal produce menus
Capacity
- Seating capacity 100
- Seating capacity of terrace 120
Contact
1230 avenue du Léman
74500 Neuvecelle
Languages spoken:
- English,
- French,